Bacchus is a Modern British Restaurant, serving dishes using the best locally sourced quality produce available. The management team include Mike Williams formally of the Moss Nook Restaurant. The restaurant is open lunch and dinner, except Monday and Sunday evenings, serving the a la carte menu or the popular Table D'hote selection. The wine list is extensive and hand selected by the restaurant owners.
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"A sanctuary of taste, elegance, and exquisite bubbles."
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